GESHA VILLAGE "LOT 66" OMA BLOCK G31 NATURAL, ETHIOPIA

Dec 1

2021
Golden Latitude Prize

Product Information

This coffee is processed as a Natural, with floaters removed and then sun-dried in thin layers on raised African beds with parabolic covers for 18-30 days. This lot exhibits a wonderful range of complex flavors such as floral perfume, yellow and white citrus, sweet refreshing Chinese pear, and Jasmine tea. So clean, so elegant.

The Cupping Room

Brand Story

Cupping Room was founded in 2011 in Stanley Plaza, Stanley, Hong Kong Island. From the beginning, Cupping Room just focus was to bring carefully roasted and prepared coffee to Hong Kongers in a comfortable environment. In 2013, they relocated from Stanley Plaza to the bustling district of Sheung Wan, expanding in the process to include Australian-inspired café fare. In 2014, they added our first location in Wan Chai, and in 2015 their Central store soon followed, which included an on-site bakery. Finally, they welcomed their Roastery and coffee bar at Po Hing Fong in 2016 and have been roasting coffee since then on a Probat UG15 Retro roaster.

Support the value of your private coffee brand

Our work doesn’t end after the coffee has won awards as we will continue to provide support by helping you improve the results, and maximize the usage of the private label’s coffee. We will assist in the launch of your product, learn how consumers respond to your new coffee, and provide suggestions to help you further develop coffee products.

Customize your best choice