The Roasterie - 40 Sardines
2022
BRONZE LATITUDE PRIZE
Product Information
This sweet and balanced blend is the result of a collaboration with two renowned Kansas City restaurateurs and award-winning chefs, Debbie Gold of The American Restaurant and Michael Smith of Extra Virgin and Farina. Introduced in the late 1990s, 40 Sardines is a customer favorite and one of our most cherished blend.
Fairwave Coffee Collective
Brand Story
FairWaveTM Holdings is a Kansas City based collective of leading local coffee brands with a passion for specialty coffee that does right by our community.
As a collective, we bring years of fair trade, farm-direct sourcing, roasting and expertise. Our work is done by the hands of many and we respect every hand in the journey, from grower to consumer. Together, we make excellent coffee from the ground up.
We uplift thriving coffee brands through energizing their businesses and celebrating their unique culture and heritage. We work with our partners, providing industry best practices and behind-the-scenes-support to create opportunities for employees and elevate our beloved local coffee industry.
Support the value of your private coffee brand
Our work doesn’t end after the coffee has won awards as we will continue to provide support by helping you improve the results, and maximize the usage of the private label’s coffee. We will assist in the launch of your product, learn how consumers respond to your new coffee, and provide suggestions to help you further develop coffee products.