NENSEBO

Jan 5

2023
SILVER LATITUDE PRIZE

Product Information

As Sweet Bloom’s season for offering coffees from Ethiopia comes to an end, we are stoked to share one last absolute gem with you from the Nensebo washing station! About 850 small plot (2-5 hectares each) farmers bring their harvest to Nensebo to be processed, and then dried under parabolic shade for 5-7 days. The results are stunning and this coffee is a standout!

Fresh off the grind we are finding a lovely mix of candy and flowers in the aromatics. In the cup, the floral notes translate to jasmine, and are joined by peach and a hint of berries – all wrapped up in a dark honey sweetness with layered mouthfeel. If you love washed coffees from Ethiopia, this one is a no brainer, and for us, the last of the season – so stock up and enjoy!

Sweet Bloom Coffee Roasters

Brand Story

Prior to beginning a career in coffee, Andy Sprenger and his wife, Laurel, worked in wetland conservation, tracking and researching bird populations in Lebanon. That experience helped hone a unique talent for observation using sight and sound, which would continue to serve Andy as he transitioned into a career in coffee, using smell and taste. Returning to the U.S. in 2003, Andy joined the team at Ceremony Coffee in Maryland, where he grew from a barista into an award-winning roaster with two U.S. Brewers Cups, a World Brewers Cup runner-up nod, and an Aeropress championship to his name. Ten years later, moving his family to Colorado was a homecoming for Andy, who grew up in the Lakewood suburb of Denver. Opening in December 2013, the flagship location of Sweet Bloom was designed with roasting and sourcing at its center, prioritizing the story behind each coffee, and education as a part of the customer experience. It was a small family business, with Laurel’s botanical illustrations decorating each bag of coffee, while Andy’s nephew, Caleb, helped run the cafe and roastery.

Support the value of your private coffee brand

Our work doesn’t end after the coffee has won awards as we will continue to provide support by helping you improve the results, and maximize the usage of the private label’s coffee. We will assist in the launch of your product, learn how consumers respond to your new coffee, and provide suggestions to help you further develop coffee products.

Customize your best choice